Lodi, California
This wine is produced with grapes from 100 year-old vines and is barrel aged for 18 months. It is jammy, spicy and rich with a velvet finish.
This wine is produced with grapes from 100 year-old vines and is barrel aged for 18 months. It is jammy, spicy and rich with a velvet finish.
| Weight | 3 lbs |
|---|---|
| Dimensions | 3 × 3 × 12 in |
